For more information about the positions at Faith Chapel click here. You may also fax your resume to 205-785-9995.

 

To apply to one of the positions listed below, you are encouraged to click on this link to review the job description and follow the application instructions.

 
 

 

LINE COOK

Reports to: Chef

Under general supervision, this position will prepare and cook food to the exact Chef’s specifications, clean and wash dishes while maintaining sanitary conditions and food safety according to established guidelines and standards.

Utility Worker

Reports to: Chef

Under general supervision, this position is responsible for ensuring the cleanliness and sanitization of dishes, tableware, glassware, pots, pans, and utensils through manual and machine cleaning methods, the kitchen and stocking of supplies according to established guidelines and standards.

Facilities Assistant

Reports to: Facilities Coordinator of The Bridge

Act as in integral member of The Bridge staff and support the day to day functions by performing duties such as working on special projects and assisting with facility related duties.